1 cup white sugar
1 cup packed brown sugar
2 eggs
2 tsp vanilla extract
3 cups all-purpose flour
1 tsp baking soda
2 tsp hot water
1/2 tsp salt
2 cups semisweet chocolate chips
1 cup chopped walnuts, optional
- Preheat oven to 350
- Cream together butter, white sugar and brown sugar until smooth.
- Beat in eggs one at a time, then stir in vanilla
- Dissolve baking soda in hot water.
- Add to batter along with salt.
- Stir in flour, chocolate chips and nuts.
- Drop by large spoonfuls onto greased pans.
- Bake for about 10 minutes or until edges are nicely browned.
Hendrix Recipe
