Doubled Recipe
1 can carnation crème (5 oz.)
2 TBSP Butter or Margarine
1 tsp. Salt
2 Cups Sugar
· Bring to a rolling boil, on medium heat for 1 minute. STIR CONTINOUSLY!
· Remove from heat
· Add peanut butter (at least 6 heaping tbsp.) until you think it is enough. (May want to start with 2 large spoonfuls, stir, may need more)
· Pour into buttered 8 x 8 x 2 dish. Refrigerate.
Chocolate chips may be substituted for peanut butter
