2 cans French style green beans, drained
1 can white shoe peg corn, drained
1/2 cup celery
1/2 cup onion
8 oz. sour cream
l can cream of celery soup
1 cup sharp grated cheese
- Mix together and pour into baking dish. Top with melted butter
- and Ritz crackers. Bake uncovered 350 degrees for 30 minutes.
