2 cans of pizza dough
Pizza Sauce
Pepperoni
Cheese
- Preheat oven to 375. Unroll pizza dough, roll out flat. Place on a lightly sprayed pizza pan.
- Add toppings, ending with cheese.
- Place other can of pizza dough on top and crimp edges to seal.
- Bake 12 minutes or until golden brown.
- Cool for 5 minutes.
You can use crescent rolls to make individual pizzas. Unroll the crescent dough; separate into 4 rectangles. Place on a lightly floured surface; press perforations to seal. Roll dough slightly with rolling pin, to the size of 7x5 inch rectangle.
Fill with toppings on one half only; fold other half, crimp edges with fork. Bake