Box of Graham Crackers, reserve some crumbs for topping
Large Sugar Free Instant Vanilla Pudding
6 cups of Milk
Large Sugar Free Chocolate Pudding
Cool Whip
- In 2 separate bowls, prepare the pudding with the milk.
- Layer a 9x13 dish with graham crackers, then spread the chocolate pudding on top,
- Layer another layer of graham crackers, and then the vanilla pudding
- Repeat.
- Top with cool whip, and sprinkle graham crackers crumbs on top.
- Let set out of about 20 minutes, then refrigerate.
*may add a little vanilla to cool-whip for a little more flavor
(Sharon Whitson)