Easy Onion Rings

1 Large Onion                                              2 Eggs

1 Cup Self-Rising Flour                                  ½ Cup Milk

1 Tsp. Salt                                                   1 tsp. Oil

• Slice onion, separate into rings.
• Combine dry ingredients – stir well.
• Add eggs, milk, and oil.  Beat until smooth.
• Dip onions into batter, fry in deep hot oil until golden brown.
• Drain on paper towels