½ Sleeves of Crackers *
1 Slice of Bread, moistened
1 ¼ lb. Ground Chuck
2 Eggs
Green Pepper
Onion
Salt
Pepper
½ Cup Ketchup (maybe a little bit more)
1 TBSP Worcestershire Sauce
1 tsp. Mustard
· Preheat oven to 350
· Crush the saltine crackers onto a plate.
· Moisten the piece of bread lightly; lay the bread on the top of the crackers.
· Combine the rest of the ingredients, add the moistened crackers and bread
· Mix well.
· Pat out in a little baking dish
· Smear the top with ketchup
· Add a little bit of water to the edges to help it bake.
· Bake for 1 hour.
· Pour off any grease
*If you have any croutons, you can add those as well.
