Wednesday, January 26, 2011

Baked Spaghetti

1 pkg. spaghetti noodles                                                 
1 ban shredded Parmesan cheese
1 jar spaghetti sauce                                                      
1 lb. ground beef
1 can cream of mushroom soup                                     
1 jar mushrooms
1 lg. Bag of mozzarella cheese
· Preheat oven to 375.

·         Brown hamburger and combine spaghetti sauce with mushrooms.
·         Boil noodles until done, drain.
·         Combine noodles with cream of mushroom soup.
·         Line casserole dish with noodles.
·         Layer spaghetti sauce mixture on top of noodles.
·         Cover top with cheeses.
·         Bake 25-30 minutes