4 (8”) Flour Tortillas
Pam
½ Cup Shredded Cheddar Cheese
½ Cup Chopped Cooked Chicken
· Heat a large nonstick skillet over medium heat.
· Spray one side of tortilla with Pam; place sprayed side down in skillet.
· Top with chicken, cheese
· Place remainder tortilla over mixture; spray with Pam.
· Cook 2-3 minutes per side or until golden brown & cheese is melted.
Cut into 8 triangles.
