Wednesday, January 26, 2011

Glazed Chicken Wings

12 Whole Chicken Wings                                                 
½ Cup Barbecue Sauce
½ Cup Honey                                                                
½ Cup Soy Sauce

·         Cut off and discard wing tips. Cut each wing into 2 parts.
·         Place in a greased 9x13 baking dish.
·         Combine remaining ingredients and mix well.
·         Pour over wings.
·         Bake, uncovered at 350 degrees for 50-60 minutes or until chicken juices run clear.
NOTE: 2 ½ Pounds of uncooked chicken wing sections may be substituted for the whole chicken wing. Omit the first step of recipe.