2 lbs. frozen shredded hash browns, thawed
1/2 stick melted butter
3 Eggs
½ Cup Sour Cream
1 Cup – 2 Cups Cheddar Cheese
¾ to 1 cup Bread Crumbs
Salt & Pepper
· Mix above ingredients in large bowl
· Put mixture in a 9x13 casserole dish
· Mash it down to form with the dish
· Top with bread crumbs and cheese
· Bake 350 – 375 for 25-35 minutes
