1 box Powdered Sugar
2 sticks of Soft Margarine
12 oz. Jar Peanut Butter
1 Large Hershey Bar (or chocolate chips)
½ bar paraffin
· Mix sugar, margarine and peanut butter.
· Roll mixture into small balls.
· Melt candy bar and paraffin in double boiler.
· Place candy papers on cookie sheet.
· Put one teaspoonful of chocolate mixture in Cups, then put ball of peanut butter mixture; top with more chocolate.
· Let set.